I looked through some cook books, and clicked around on the internet. Found this (don't remember how). That sounds easy enough, eh?
I might have overcooked it a smidgen. It doesn't look exactly the same as on the other blog. (I hate when that happens. It makes me feel I did something wrong. No, I don't mean the cheese. I know that's grated finer.)
It was good, though, and I might make it again.
4 comments:
i think it looks just perfectly yummy. :) and i think the only major difference between your plate and the one on the recipe page is the angle of the photo.
i think it looks just perfectly yummy. :) Really like this website, this really helps and very useful.
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